NYGC Global Cuisine: Europa Auto
So I’m new to this community, but super psyched for the NYGC. I’ll be running a Europa seed, by Ethos. This’ll be my 2nd run ever, growing out of Purple Cow Indicanja super soil and using 600w ipower CMH lighting (all inside a 4x4x8 vivosun tent.
Dropped the seed today. Made a 50/50 mix of Purple Cow Indicanja and some soil inoculated soil from a local mushroom farmer (with worms!). Also added ~4 tsp Dynomyco to mix.
Europa III now in new LED supported veg tent, under VIVOSUN VS1000 @75% strength, along with her sister Europa II, my vegging Mag Landrace and my newly popped Rollins Sativa.
-veg tent connected to flower tent with -P in Flower tent and +P in veg tent
-avg T @75 Rh @35 in veg tent
Sasha S 🍃
Europa II and III doing their thang. They got some slashes of soluble seaweed powder, otherwise they’re just getting tap water and light misting of the same.
they did have two 24 hour light cycles versus their usual 18/6 (don’t have the veg tent on a timer 🤦🏼♀️)