Strain Review: Wine and cheese by Lonestar_grows
"A unique blend of terps"
I Grew: Regular seed
CFC Approved
Growing Wine and cheese
Growing Wine and cheese
Grow Review: Wine and cheese by Lonestar_grows
Indoor grow, under a full spectrum LED, custom soil mix (coots mix) with an occasional compost tea.
How Much Does Wine and cheese Stretch?
Not much stretch at all, just starts packing weight on its veg frame.
Harvesting Wine and cheese
The pistils change right alongside the trichomes, when they go all red, you start seeing amber.
Drying, Trimming and Curing Wine and cheese
Full 2 week hang and dry, 2 week cure, dry trim. This jar did not last, consumption was easily doubled.
The Flavor and Smell of Wine and cheese
Where do I begin? Ita a cross of a female mac and cheese from Capulator to a male brandywine from DVG. Smells of cheese, musky fruit, sweet berries. Too much for my palate to describe!
The Effects and Uses of Wine and cheese
A no ceiling high. I couldn't stop smoking this stuff it was so tasty, and an ounce a week wasn't a problem to consume.
My Overall Impressions of Wine and cheese by Lonestar_grows
The fact that I pollen chucked such an amazing tasting strain that I couldn't get enough of astounded me, and makes me want to create more crosses. The kind of cannabis that you can taste down to the roach.

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